fil.let
fillet的音标和读音：
DJ音标发音： [ˈfilit]
KK音标发音： [ˈfɪlɪt]
fillet的词性：
n.（名词）
1. A narrow strip of ribbon or similar material, often worn as a headband.
窄饰带：丝质或类似材料的狭长带子，通常用作束发带
2. Also fi.let [f1-l3“, f1l“3”]
也作 fi.let [f1-l3“, f1l“3”]
3. A strip or compact piece of boneless meat or fish, especially the beef tenderloin.
肉片或鱼片：一片或一小条无骨头的肉或鱼，特指牛腰部的嫩肉
4. A boneless strip of meat rolled and tied, as for roasting.
卷捆好的肉条：卷起和捆好的无骨肉条，如供烧烤用
5. Architecture
【建筑学】
6. A thin, flat molding used as separation between or ornamentation for larger moldings.
平缘：用来隔开或装饰更大嵌条的扁平嵌条
7. A ridge between the indentations of a fluted column.
木折：在饰有凹槽的柱子的缺口间的棱条
8. A narrow decorative line impressed onto the cover of a book.
饰线：印在书的封面上的窄的装饰线
9. Heraldry A narrow horizontal band placed in the lower fourth area of the chief.
【纹章学】 筋鞘：刻在纹章底子上部四分之一处的狭窄水平带
10. Anatomy A loop-shaped band of fibers, such as the lemniscus.
【解剖学】 丘系：纤维组织的环状带，例如丘系
fillet的词性：
v.tr.（及物动词）
11. To bind or decorate with or as if with a fillet.
用带缚或装饰：用或似乎用饰带系或装饰
12. Also fi.let [f1-l3“, f1l“3”] To slice, bone, or make into fillets.
也作 fi.let [f1-l3“, f1l“3”] 切成薄片：切成片、去骨或制成无骨肉片
fillet的词源：
13. Middle English filet
中古英语 filet
14. from Old French [diminutive of] fil [thread]
源自 古法语 [] fil的小后缀 [线状物]
15. from Latin folum * see g who-
源自 拉丁语 folum *参见 g who-